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Vol 3, No 1 (2015)



Table of Contents



Editorial Board (PDF)


Articles


Infant and Young Child Feeding (IYCF) practices in Udupi district, Karnataka

Meenakshi Garg, Marriyah Hasan, Deeksha Kapur

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32-37

Quinoa - A treasure trove of nutrients

Simranpreet Kaur Bhathal, Kiran Grover, Navjot Gill

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45-49

Oilseeds for Better Health

Rohini Jain, Grover Kiran, Singla Neerja

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50-53

Dietary intake and nutritional status of patients with gall bladder cancer

Shivshankar Timmanpyati, Purabi Mahajan, Shaesta Mehta, Prachi Pati, Sanjay Talole

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54-61

Spirulina in combating Protein Energy Malnutrition (PEM) and Protein Energy Wasting (PEW) - A review

Siva Kiran RR, Madhu GM*, Satyanarayana SV

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62-79

Acknowledgements (PDF)

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